If you have food storage, you probably have, or have thought about getting, powdered milk. But for many, it sits in storage until it goes bad and new powder is purchased just to sit there again. Well, here are a few things that I have found that are great for powdered milk.
1. Indian Fried Bread
You can check out my recipe on this site!
2. Baking Recipes such as bread or pancakes, which call for milk.
3. Any dish which requires boiling milk. If you use water instead and bring it to a boil, then add powder you will reduce your chances of scorching your milk! Examples include:
Oatmeal
pasta sides
gravy
sauces
Any other ideas?
Monday, September 14, 2009
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1 comment:
I too use powdered milk whenever I am baking. It's a great money-saver, and a great way to use up the food storage!
Thanks for the post!
Hannah @
http://safelygatheredin.blogspot.com/
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